Chinese Food
All Recipes
Sea moss, sesame and shellfish
Bei is really a low-fat little guy. My recipe. Make six bagels. It's equivalent to one gram of butter.
Whole wheat Berry
The low oil and low sugar bagel bread is rich in wheat flavor. The more you eat it directly, the more fragrant it will be. It can also be made into various bagel sandwiches. It's healthy and delicious. It's worth trying. Recipes by@Eva Xiaojia
Cranberry Berry
Watching the movie happy bread . Super cure. I am not in a good mood. I have nothing to do. I am too busy and tired. I can watch this movie in any negative mood. Look at the ugly but beautiful bread put into the oven by the man's master with a l... ...
Parmesan almond
Beiguo is the most common staple food in the West. It's like the pancakes with oil bars on the table of Shanghainese. The shape doesn't explain the problem. The appearance of doughnut. The practical value of scallion oil pancake. I like the simp... ...
Mango twist bread
The bread is delicious. It's soft. It's sweet. Mango doesn't seem to taste very good. Maybe mango just softens bread in it. Or is my mango not strong enough? Anyway, the delicious bread should be recorded. Recommend it to everyone
Raisin and berry
This kind of bread really saves time. It doesn't need basic fermentation. Its success rate is very high. It's very delicious after being made. It's crispy skin. It's chewy. It's sour and sweet with raisins. The more you chew, the more fragrant i... ...
Original Beiguo
Bagel originated from Yiddish. It's a traditional Jewish bagel. The authentic bagels are made by kneading the dough into rings, then boiling it in hot water for a while, and then baking. The inner tissue of the shell is dense and chewy. The oute... ...
Milk flavored strawberry shell fruit
Warm food can bring a kind of strength. Especially for my kind of food. Last time I had a large bag of dried strawberries. I didn't know how to consume them all the time. I suddenly wanted to eat them. In winter, I still like this kind of bread ... ...
